Tag: wild fermented
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Wild Fermented Cider
How to use the wild yeasts and microbes found on apple skins to ferment cider. Originally Posted: September 3, 2020 Quick Specs OG = 1.035 – 1.045, depending on your juice ABV: 4.6 – 5.9% Taste Profile: Semi-sweet to dry (it’s up to you) Time: 2 – 4 weeks Yield: Depends on your batch size…